紅寺堡（Hongsipu）產(chǎn)區(qū)位于賀蘭山東麓地理標(biāo)志最南端。土壤為淡灰鈣土,粉粒比例高,砂粒和粘粒含量較少。土壤毛管孔隙較多,保水保肥能力較強(qiáng)。
This region is at the southernmost of Ningxia wine regions. Light sierozem soil, high content of particle, low content of gravel and clay soil. Strong water retention capacity and fertilization retention capacity
種植 Vineyard
種植面積10萬畝。主要品種：赤霞珠、美樂、品麗珠、蛇龍珠、威代爾、霞多麗、黑比諾
6666 hectares. Main varieties: Cabernet Sauvignon, Merlot, Cabernet Franc, Cabernet Gernischt, Vidal, Chardonnay, Pinot Noir
代表酒莊 Wineries
匯達(dá)酒莊、羅山酒莊、紫尚酒業(yè)、寧夏漢森、龍驛酒莊、紅粉佳榮酒莊、康龍酒莊、中賀酒業(yè)
Chateau Huida, Ruifeng Wines, Purple Melody, Hansen Ningxia, H.F Jiarong, Kanglong Winery, Zhonghe Winery
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